Green beans and red onion are a go to side for fancy restaurants. Try this version on your grill and impress all of your guests.

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Combine the flavors of garlic mashed potatoes and potatoes au gratin in this great grilling recipe. Cooking potatoes on the grill is tricky, but when they are cooked right it is well worth it! Try this as a side at your next cook out.

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Grilling pizza is the only way to make pizza. I will never go back to making pizza in the oven. The grill gives the pizza an amazing smoky crispy taste that could never come from cooking it any other way. Give this recipe a try if you are ready to revolutionize your idea of what pizza should taste like. This recipe is more complicated than the others I’ve posted so far. So take care in following the directions so you don’t burn your pizza! (I wouldn’t want that to happen!)

Don’t get me wrong, normal chili dogs are amazing. But when we substituted the bun with a burrito shell, we felt the chili dog was always meant to be grilled in a burrito shell. Using a burrito shell allows you to taste and savor all of the flavors of the chili, cheese, onion, and hot dog whereas the bun overwhelms those flavors. The grilled burrito shell also gives this chili dog an extremely satisfying crunch that you could never get from a bun. Try this version on the chili dog and I promise you will never go back using a bun again.

Hate asparagus? Ya..I thought I did too. But wrapping it in prosciutto and tossing it on the grill will have even the pickiest eaters begging for more. This crunch salty savoring dish is a great way to sneak some vegetables into your meal. It also works great as an appetizer because it cooks quicker than most other recipes.

You are probably thinking “Wow, grilled cheese.. not so original.” But let me tell you, if you haven’t tried grilled cheese prepared like this, you’ve never really had grilled cheese. The difference is in the details. Give it a try and you will see what I mean! This recipe goes great with hot tomato soup.

Mmmmm….there is nothing like hot apple pie right out of the oven…except maybe these caramel apple pie bites on the grill. These tasty dessert bites have the same great taste of fresh bakes apples only each apple slice is wrapped in a flaky cinnamon sugar biscuit with freshly melted caramel. Did I mention how much faster it is to make these compared to traditional apple pie?

Sweet potatoes are actually very health, but I love them because they taste a lot better than normal potatoes! The marshmallows and cinnamon in this recipe play up the sweet flavor in the potatoes making them the perfect side dish for any fall meal. These potatoes take longer to cook than most recipes so be sure to give them plenty of time on the grill.

Maple and honey are two of my favorite marinade ingredients. And this chicken marinade is the perfect combination of both. Use this recipe to give more flavor to otherwise boring chicken breasts.

Take advantage of the fresh crabapple jelly available at your local apple orchard this time of year. These sweet spicy meatballs are the perfect treat to tie you over while you are grilling on a cool autumn day.

One cool summer night I was a friend’s cabin in the middle of nowhere. We decided we felt like s’more so we drove to the gas station (also in the middle of nowhere) to get the supplies. The gas station had marshmallows and chocolate but no graham crackers. Disappointed we walked around the store to see what else we could find. That’s when we decided to try cookies. We haven’t bother with graham crackers ever since.

If you enjoy sautéed summer squash, but are grilling out, give this recipe a try. These kabobs are a great way to include vegetables into your grilled meals.

If you are sick of hamburgers and hot dogs, but it’s a perfect day to grill out, try this recipe. Grilling ham really brings out more flavor in the meat. Adding that flavor to a burger bun and provolone cheese is enough to make taste buds dance. This is a great way to switch up grilling night away from the traditional cheeseburger.

There is nothing worse than an empty stomach and the smell the delicious flavors of your dinner cooking on the grill. Next time tie yourself over with this quick tasty treat while you are waiting for the rest of your meal to cook.

Grilling pineapple brings out more of the sour taste in the fruit. Combine the pineapple flavor with ice cream and you have the perfect sweet and sour dessert for a hot summer night.

Corn and Bacon is a must have summer staple. This is a great side dish for any and all grilled meals. This is my go to dish to make when I am going up north. It is easy to preassemble and store in a foil pan in the cooler. When you get to the cabin, all you have to do it pull it out and throw in on the grill!

Just because it is fun to be different, I decided to make hamburgers that fit into hot dog buns. This is perfect if you have extra hot dog buns but feel like burgers or if you want hot dogs, brats, and burgers but don’t want to buy two sets of buns. The possibilities are endless!

This is hands down the best guacamole I’ve ever had. There is something about the added grilled corn and black beans that make my body beg for more. Put a bowl of this out with a bag of chips before dinner and it will be gone with the blink of an eye.

Let your grill take your mouth on a tropical vacation. This extremely satisfying dessert tastes like a concoction straight from the Caribbean.

This phenomenal recipe is a combination of one of the best burgers ever (BBQ Bacon Cheeseburger) and one the best brats ever (BBQ Bacon Cheddar Brat). Pull this recipe out at your next cook out, it will definitely be a crowd pleaser.